Kids love to splash around in a pool and there’s no better place for that in Fairfield than the open-air pool at the Roosevelt Recreation Center.
Hours:
Weekdays 1pm – 8pm | Sat & Sun 1pm – 6pm
The outdoor pool has a giant water slide, snack bar, splash pads, shallow end and deep end

Great way to practice your swing! To buy a punch card call (641) 472-7909
Addis Ethiopian Cuisine
Open Mon- Fri 11:30 am – 2:30 pm
Serving Organic Vegetarian Meals also Chicken and Beef; Our vegetarian meal is our most popular because it comes with two types of sauces and two veggie dishes, along with fresh Injera, our signature bread. If it’s your first time trying Ethiopian food, it gives the perfect introduction with its mix of flavors.
Catering available
Located inside the Fairfield Arts & Convention Center
200 N. Main St
641-233-7134
Our Story;
We began our journey by introducing authentic Ethiopian food to the Fairfield Community as food vendors at Fairfield’s Saturday Farmers Markets in the summer of 2010. While working as vendors we received feedback from our customers that they would like to see us open a restaurant so they can enjoy our food any day of the week. With that in mind, we received the opportunity to serve at the Holy Spirit Church on Thursdays during lunch. This was a small step forward however, we knew we wanted to give our customers more. In 2015, we began serving at the Fairfield Arts and Convention Center 5 days a week. Our service has attracted customers not only in Fairfield but from all over Iowa. Sharing the Ethiopian food and culture with the Fairfield community has been a great joy, and we are thrilled to continue to do so.
Monday – Saturday : 11-2p.m.
Home of Fairfield’s buffalo burger!
Sabi’s Cafe
2094 185th St, Golden Gate Building
(641) 233-0064
Home of Authentic Indian Food
Hours:
Wed-Fri: 12:00 pm – 1:30 pm
1. Chick peas dish ( Cholas). This dish is delicious, prepared with some unusual ingredients such as freshly roasted pomegranate seeds and roasted cumin seeds, and Tamarind.
2. Rasmalai dessert. Prepared with freshly prepared with cottage cheese, rose water, saffron, cardamom, almonds and sugar
My Story:
People come to my cafe because they want to experience freshly prepared authentic Indian dishes in which the main ingredient is love! There is a certain degree of craftsmanship that goes into preparing Indian food that begins with a prayer, grinding fresh spices, and slow cooking. The Chef (Sabita) has a Ph.D. who is a professor in business with a passion for cooking. So, this is a labor of love! Food prepared by a person who loves cooking always tastes better than one that is prepared by someone who is just doing a job!
I mostly enjoy cooking authentic traditional recipes instead of creating new recipes. Over the years, the Indian diet has undergone a transformation because of changing lifestyles and the easy availability of packaged foods. The result: many dishes that were once prepared regularly at home have been forgotten, replaced by meals that are quick to the table. My focus will continue to be on reviving these traditional Indian recipes.

The Cider House
Traditional American Food and Hard Cider
(641) 980-0423
The menu at the the Cider House focuses on simple pub fare, with burgers, fish and chips, French fries, potato salad, and coleslaw. “We have a very simple menu,” says co-owner Cole Fishback. “It’s very American cuisine based, very Iowa based. It’s simple, but high quality, well made, and satisfying.”
Everything is made fresh, from scratch. The beef for the burgers is all local, grassfed beef, grown and processed in Jefferson County. Fishback has created a veggie burger loved by vegetarians and meat eaters alike, and hopes to perfect a vegan, gluten-free version. Most things on the menu are gluten free.
The Cider House serves a range of drinks, including their in-house hard cider, another cider brewed in Iowa, beer from Kalona and the Amana Colonies, and a variety of whiskeys.
Restaurant Hours:
Monday CLOSED
Tuesday 4pm-10:00pm
Wednesday 4pm-10:00pm
Thursday 4pm -10:00pm
Friday 4pm-12am
Saturday 4pm-12am
Sunday CLOSED
Bar Hours:
Monday CLOSED
Tuesday 4pm-10pm
Wednesday 4pm-10pm
Thursday 4pm-10pm
Friday 4pm-midnight
Saturday 4pm-midnight
Sunday CLOSED
Authentic Italian Cuisine, Full bar
As always, reservations are not required, but recommended to ensure best seating and service. 641.469.3066
Amore Mio Menu
A unique opportunity to see wood craftsmanship at its finest awaits the visitor to the Johnny Clock Museum located just outside the town of Lockridge. This museum is owned and operated by John and Pat McClain and contains many unusual carvings which also just happen to be functioning clocks. What makes this so intriguing is that the artisan(John) works not from blueprints but from ideas formulated in his head. Since his youth, John was dyslexic and unable to draw plans to paper but his memory of his past is crystal clear and his ability to carve in wood brings those memories to life in the form of decorative clocks. Well over 100000 + hours of work are displayed in the ever-expanding collection. The museum is easy to find just off newly Highway 34 halfway between Fairfield and Mt Pleasant and it will also give you a chance to see the town of Lockridge (named for the ridges over Lick and Wolf creeks which appear to “lock” on the map. So if you are looking for a good “time” and something new to do, take the “time” to see the “time” at the Johnny Clock Museum.
Hours:
May-August, Monday – Friday 9:00 AM – 5:00
or by appointment
$7.50 admission Children $4.00
319-696-3711
Casual dining, American regional foods. Family friendly dining with an emphasis on fresh food, fast, friendly service.
Voted one of Fairfield’s favorite restaurants by the local population, Ila was named for Chef Sharon Stinogel’s mom. Chef Sharon pays homage to her mom, An Iowa farm girl who loved to cook, with some of her favorite Midwestern dishes on the menu. Pasta, sandwiches and homemade soups populate the daily menu while prime rib and butternut squash lasagna are specials.
Hours:
Wed. – Thurs. 5:00 p.m. to 8:00 p.m.
Fri. – Sat. 5:00 p.m. to 9:00 p.m.
Ila was established in 2012. They have a menu that is made from scratch and easily altered for different appetites. It still is today.
Menu
Our most popular dishes: In the winter, our creamy pastas sell very well, along with our risotto dish and salmon. Spring and summer we sell lighter fare, tomato based pastas, sweet leaf burritos, salads.
Trip advisor award of excellence
“Well worth the stop!”
“I travel throughout Iowa for work and this is my favorite well priced restaurant!”
The Rukmapura Park was designed to provide an ideal home away from home for vacation and business travelers. We warmly invite you to be our guest.
In the tradition of European Country Inns, The Rukmapura Park offers quietly elegant suites in a magnificent spruce and pine hotel, designed and built in the graceful architectural tradition of Maharishi Sthapatya Veda.